This estate was discovered last year for its first vintage (2005). Biodynamic, it was selected this year for two vintages. The Marpeau is a wine made from Cabernet Sauvignon (75%), which develops an intense fruity flavour with peppery and balanced…
2005 was the first vintage of the new owners of this estate, farmed using biodynamic methods, perched on the heights of Sainte-Foy. The garnet is clear and expressive, and the nose harmoniously combines aromas of red fruits and spices.