Decanter Magazine December, a fabulous article appeared under the heading “Unusual Côtes to enjoy”.Brilliantly capturing the innovation and dedication going into the production of wines in the Côtes des Bordeaux wine region.
wine reviews
Rose and Grilled Lobster
This small vineyard of 10.5 ha, beautifully situated on the slopes of the Dordogne, has the peculiarity of being grown and vinified by its new owners following the lunar calendar. An original method which seems to have borne fruit, if…
Loved the Style and Intelligent Winemaking
White 2007 – Silver pale, quite fresh Sauvignon Blanc, has flesh from lees stirring and lovely fruit over nice Granny Smith acidity, very good length and balance. (Plus it lasted well for five days in the fridge once opened). 2005…
Wine of the Week
Château de Claribès is wine of the week. A 100% Sauvignon Blanc picked by hand and transferred into stainless steel tank within minutes. Fermented cool followed by a little time on the lees before bottling.
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